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Can we manipulate color and/or VOCs accumulation? Yes we can!

25.06.23

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News: Image
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Postharvest and Food Loss Symposium 2023

The effect of day/night temperature on fruit VOCs and health-promoting properties

17.07.2023

News: Feature
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Experimenting with color enhancement in Rainier cherries

29.05.23

News: Feature
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It’s officially blueberry harvest season 2023

In the photo:
Biloxi, Tereza, Stav, and Kasi.
Where? 
Sha'al, Israel

May 31, 2023

News: Welcome
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Presenting the new uniform :-)

18.05.2023

News: News
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HPMEDMET meeting #2

Italy-Israel

May 9, 2023

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News: Welcome
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Purim party

Work hard, Party harder :-)

March 9, 2023

News: Welcome

The Postharvest and Food Sciences Annual Symposium 2023

January 9, 2023

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News: Welcome

HPMEDMET meeting #2

December 22, 2022, Conegliano, IT

HPMEDMET Israel-Italy

Fruits are universally promoted as healthy due to their nutritional value and health-promoting metabolites. Indeed, the Mediterranean diet has been subjected to numerous studies associating its advantages with consuming fruits and vegetables, which are rich in metabolites and beneficial for human health. In the past decade, consumers' demands for functional foods increased. Does global warming also threaten the quality of our fruits? We aim to generate valuable insights with this ongoing project.

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News: Research

Daily trip - Wadi Sdeir & Ein Gedi

November 30, 2022

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News: News
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