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Publications


2023

A chromosome-level genome assembly of anesthetic drug-producing Anisodus acutangulus provides insights into its evolution and the biosynthesis of tropane alkaloids

Wei Zhou, Can Wang, Xiaolong Hao, Fei Chen, Qikai Huang, Tingyao Liu, Jiang Xu, Shuai Guo, Baosheng Liao, Zhixiang Liu, Yue Feng, Yao Wang, Pan Liao, Jiayu Xue, Min Shi, Itay Maoz, Guoyin Kai

Plant Communications

The volatilome response of fast-melting peaches to short low oxygen stress

Itay Maoz, Akhilesh Yadav, Bettina Kochanek, Kamal Tyagi, Daniel Chalupowicz, Edna Pesis, Susan Lurie, Haya Friedman, Amnon Lichter

Postharvest Biology and Technology

OpNAC1 transcription factor regulates the biosynthesis of the anticancer drug camptothecin by targeting loganic acid O‐methyltransferase in Ophiorrhiza pumila

Xiaolong Hao, Can Wang, Wei Zhou, Qingyan Ruan, Chenhong Xie, Yinkai Yang, Chengyu Xiao, Yan Cai, Jingyi Wang, Yao Wang, Xuebin Zhang, Itay Maoz, Guoyin Kai

Journal of Integrative Plant Biology 65 (1), 133-149

Jasmonic acid regulates the biosynthesis of medicinal metabolites via the JAZ9-MYB76 complex in Salvia miltiorrhiza

Shucan Liu, Xiankui Gao, Min Shi, Meihong Sun, Kunlun Li, Yan Cai, Chengan Chen, Can Wang, Itay Maoz, Xinhong Guo, Guoyin Kai

Horticulture Research

Emission of floral volatiles is facilitated by cell-wall non-specific lipid transfer proteins

Pan Liao, Itay Maoz, Meng-Ling Shih, Ji Hee Lee, Xing-Qi Huang, John A Morgan, Natalia Dudareva

Nature Communications

2022

OpNAC1 transcription factor regulates the biosynthesis of the anticancer drug camptothecin by targeting loganic acid O‐methyltransferase in Ophiorrhiza pumila

Xiaolong Hao, Can Wang, Wei Zhou, Qingyan Ruan, Chenhong Xie, Yinkai Yang, Chengyu Xiao, Yan Cai, Jingyi Wang, Yao Wang, Xuebin Zhang, Itay Maoz, Guoyin Kai

Journal of Integrative Plant Biology

Amino acids metabolism as a source for aroma volatiles biosynthesis

Maoz, Itay; Lewinsohn, Efraim; Gonda, Itay

Current Opinion in Plant Biology 

Effects of gibberellin and cytokinin on phenolic and volatile composition of Sangiovese grapes

Tyagi, Kamal; Maoz, Itay; Lapidot, Or; Kochanek, Bettina; Butnaro, Yael; Shlisel, Meir; Lerno, Larry; Ebeler, Susan E; Lichter, Amnon

Scientia Horticulturae 


Genome-Wide Analysis of U-box E3 Ubiquitin Ligase Family in Response to ABA Treatment in Salvia miltiorrhiza.

Chen, Chengan; Wang, Can; Li, Junbo; Gao, Xiankui; Huang, Qikai; Gong, Yifu; Hao, Xiaolong; Maoz, Itay; Kai, Guoyin; Zhou, Wei; 

Frontiers in plant science 

SmbHLH60 and SmMYC2 antagonistically regulate phenolic acids and anthocyanins biosynthesis in Salvia miltiorrhiza

Liu, Shucan; Wang, Yao; Shi, Min; Maoz, Itay; Gao, Xiankui; Sun, Meihong; Yuan, Tingpan; Li, Kunlun; Zhou, Wei; Guo, Xinhong; 

Journal of Advanced Research 


Overexpression of SmSCR1 promotes tanshinone accumulation and hairy root growth in Salvia miltiorrhiza

Zhou, Wei; Wang, Shuai; Shen, Yafang; Liu, Yunhui; Maoz, Itay; Gao, Xiankui; Chen, Chengan; Liu, Tingyao; Wang, Can; Kai, Guoyin

Frontiers in Plant Science 

Identification of WRKY transcription factors involved in the regulation of anti-cancer drug camptothecin biosynthesis in Ophiorrhiza pumila

Wang, Can; Hao, Xiaolong; Wang, Yao; Maoz, Itay; Zhou, Wei; Zhou, Zhigang; Kai, Guoyin

Horticulture Research 

Extraction and Analysis of Phenolic Compounds from Grape Berries

Tyagi, Kamal; Lerno, Larry; Rosso, Mirko De; Maoz, Itay; Lichter, Amnon; Ebeler, Susan E; Flamini, Riccardo; 

In the book: Plant Secondary Metabolism Engineering, 2022

2021

Cytokinin but not gibberellin application had major impact on the phenylpropanoid pathway in grape

K Tyagi, I Maoz, B Kochanek, N Sela, L Lerno, SE Ebeler, A Lichter

Horticulture research 8 (1), 1-15, 2021

SmJRB1 positively regulates the accumulation of phenolic acid in Salvia miltiorrhiza

W Zhou, S Li, I Maoz, Q Wang, M Xu, Y Feng, X Hao, Z Du, G Kai

Industrial Crops and Products 164, 113417, 2021

2020

Emission and Perception of Plant Volatiles

Maoz, Itay, Pulu Sun, Michel A. Haring, Robert C. Schuurink, and Natalia Dudareva.

In the book: Biology of Plant Volatiles, 2020

Modulation of auxin formation by the cytosolic phenylalanine biosynthetic pathway

Joseph H Lynch, Yichun Qian, Longyun Guo, Itay Maoz, Xing-Qi Huang, Alekzander S Garcia, Gordon Louie, Marianne E Bowman, Joseph P Noel, John A Morgan, Natalia Dudareva

Nature chemical biology 16 (8), 850-856, 2020

Girdling of table grapes at fruit set can divert the phenylpropanoid pathway towards accumulation of proanthocyanidins and change the volatile composition

K Tyagi, I Maoz, E Lewinsohn, L Lerno, SE Ebeler, A Lichter

Plant Science, 110495, 2020

Insights into the chemosensory basis of flavor in table grapes

I Maoz, T Kaplunov, E Raban, I Dynkin, O Degani, E Lewinsohn, A Lichter

Journal of the Science of Food and Agriculture 100 (4), 1405-1417, 2020

Glycosylated flavonoids: fruit's concealed antifungal arsenal

Pradeep Kumar Sudheeran, Rinat Ovadia, Ortal Galsarker, Itay Maoz, Noa Sela, Dalia Maurer, Oleg Feygenberg, Michal Oren Shamir, Noam Alkan

New Phytologist 225 (4), 1788-1798, 2020

Enhancement of table grape flavor by postharvest application of monoterpenes in modified atmosphere

K Tyagi, I Maoz, Y Vinokur, V Rodov, E Lewinsohn, A Lichter

Postharvest Biology and Technology 159, 111018, 2020


2019

Metabolomic and transcriptomic changes underlying cold and anaerobic stresses after storage of table grapes

Itay Maoz, Mirko De Rosso, Tatiana Kaplunov, Antonio Dalla Vedova, Noa Sela, Riccardo Flamini, Efraim Lewinsohn, Amnon Lichter

Scientific reports 9 (1), 1-14, 2019

2018

Concealed ester formation and amino acid metabolism to volatile compounds in table grape (Vitis vinifera L.) berries

Itay Maoz, Rachel Davidovich Rikanati, Daniel Schlesinger, Einat Bar, Itay Gonda, Elena Levin, Tatiana Kaplunov, Noa Sela, Amnon Lichter, Efraim Lewinsohn

Plant Science 274, 223-230, 2018


Variability in volatile composition of crimson seedless (Vitis vinifera) in association with maturity at harvest

I Maoz, T Kaplunov, D Beno-Mualem, E Lewinsohn, A Lichter

American Journal of Enology and Viticulture 69 (2), 125-132, 2018


Insights on the stilbenes in Raboso Piave grape (Vitis vinifera L.) as a consequence of postharvest vs on‐vine dehydration

L Brillante, M De Rosso, A Dalla Vedova, I Maoz, R Flamini, D Tomasi

Journal of the Science of Food and Agriculture 98 (5), 1961-1967, 2018


2017

Effect of controlled atmosphere on metabolites associated with quality of'Sable Seedless®'grapes

I Maoz, M De Rosso, T Kaplunov, D Chalupowicz, A Dalla Vedova, E Lewinsohn, R Flamini, A Lichter

VI International Conference Postharvest Unlimited 1256, 549-554, 2017


Chilling Stress Upregulates α-Linolenic Acid-Oxidation Pathway and Induces Volatiles of C6 and C9 Aldehydes in Mango Fruit

V Sivankalyani, I Maoz, O Feygenberg, D Maurer, N Alkan

Journal of agricultural and food chemistry 65 (3), 632-638, 2017


2016

Uneven distribution of flavour components in tablegrape berries

I Maoz, D Beno‐Moualem, T Kaplunov, E Lewinsohn, A Lichter

Australian journal of grape and wine research 22 (3), 343-349, 2016


Changes in grape polyphenols (V. vinifera L.) as a consequence of post‐harvest withering by high‐resolution mass spectrometry: Raboso Piave versus Corvina

Mirko De Rosso, Stefano Soligo, Annarita Panighel, Roberto Carraro, Antonio Dalla Vedova, Itay Maoz, Diego Tomasi, Riccardo Flamini

Journal of Mass Spectrometry 51 (9), 750-760, 2016


2015

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2014

Effects of gibberellin on cracking and postharvest quality of the seeded table grape 'Zainy'

A Lichter, T Kaplunov, Y Zutahy, A Daus, I Maoz, D Beno-Mualem, S Lurie

V International Conference Postharvest Unlimited 1079, 265-271, 2014


Effect of the cytokinin forchlorfenuron on tannin content of Thompson Seedless table grapes

I Maoz, A Bahar, T Kaplunov, Y Zutchi, A Daus, S Lurie, A Lichter

American Journal of Enology and Viticulture 65 (2), 230-237, 2014


Identification of saffron aroma compound β-isophorone (3,5,5-trimethyl-3-cyclohexen-1-one) in some V. Vinifera grape varieties

Annarita Panighel, Itay Maoz, Mirko De Rosso, Fabiola De Marchi, Antonio Dalla Vedova, Massimo Gardiman, Luigi Bavaresco, Riccardo Flamini

Food Chemistry 145, 186–190, 2014

2013

An innovative approach to grape metabolomics: stilbene profiling by suspect screening analysis

Riccardo Flamini, Mirko Rosso, Fabiola Marchi, Antonio Dalla Vedova, Annarita Panighel, Massimo Gardiman, Itay Maoz, Luigi Bavaresco

Metabolomics 9 (2), 2013​

Publications: Text
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